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A 10-member Constitutional Negotiating Committee (CNC) has been established to lead discussions with the Government of the United Kingdom on the reform and modernisation of the Territory’s Constitution.

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The Virgin Islands Recovery and Development Agency (RDA) has successfully hosted its first Contractor Orientation Session on the Code of Conduct for Contractors and Workers, alongside its Grievance Redress System (GRS), aimed at strengthening standards, accountability, and responsible project delivery across its portfolio.

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The British Virgin Islands Tourist Board & Film Commission (BVITBFC) launched its summer marketing campaign in Puerto Rico with a BVI Full Moon Party on April 12 at Vivo Beach Club, Carolina. The event attracted over 800 guests and featured cultural performances, BVI-inspired cuisine, and travel raffles, promoting the BVI as an ideal summer destination. Premier Dr. Natalio D. Wheatley highlighted the BVI’s hospitality and invited attendees to future events, including “Xmas in July” in Virgin Gorda. The campaign aims to boost tourism from Puerto Rico, emphasizing the BVI’s unique offerings and global travel accolades.

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Ministry of Financial Services Seeks Catering Service

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Minister for Communications and Works, Hon. Kye Rymer, announced that the Virgin Islands Cabinet has declared water infrastructure a National Critical Priority due to long-standing shortages affecting multiple communities. He acknowledged the decades-old issue of water loss from aging pipes and leaks and apologized for the hardships faced by residents. The government has committed to six key action areas—funding, coordination, reliability, quality, community engagement, and accountability—through the Water Optimisation Strategic Plan. Volunteer engineers from Operators Without Borders are on the ground assisting with assessments and repairs, while local talent is being empowered to support long-term solutions.

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Madam Speaker, I rise today to inform this Honourable House, and the people of the Virgin Islands, of the Government’s approval and implementation of the Commercial Agriculture and Fisheries Grant Policy, entitled “From Land and Sea to Enterprise: Unlocking the Economic Potential of Agriculture and Fisheries.”

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Manager of the Customer Service Care Centre (CSCC) Ms. Abbarah Brown was awarded the Stephanie Benn Award for Customer Service Excellence during a Customer Service Star Membership Club Pinning Ceremony.

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The Virgin Islands has begun installing high-capacity water meters at 11 reservoirs as part of the Water Optimisation Programme, running from May 27 to June 25, 2025. Led by the Virgin Islands Recovery and Development Agency, the project will improve water monitoring, leak detection, and resource management, helping to ensure a more efficient and sustainable water supply. The $281,412.82 contract was awarded to Control Technologies Barbados Limited. This initiative supports national goals for resilient infrastructure and reliable water access.

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The British Virgin Islands (BVI) successfully concluded its role as the exclusive Caribbean Destination Sponsor of the Mubadala New York Sail Grand Prix, held June 7–8, 2025, at Governors Island. This marked the final stop of SailGP’s American circuit and allowed the BVI Tourist Board & Film Commission to highlight the territory’s premier luxury sailing and tourism offerings to a global audience of over 10,000 attendees. Building on its previous engagement in San Francisco, the BVI used the high-profile event to reinforce its position as a top-tier sailing destination, showcasing its stunning waters, vibrant culture, and commitment to sustainable tourism.

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The British Virgin Islands Tourist Board & Film Commission is excited to announce the return of BVI Restaurant Week, happening from 28 June to 5 July 2025. As part of the BVI Food Fete Culinary Series, this vibrant event celebrates Tortola’s diverse food scene with curated dining experiences, themed days, and prix-fixe menus at nearly 40 participating restaurants. Under the theme “Your Belly Knows Best ~ The Perfect Week for Perfect Dining,” the week will feature local ingredients, cocktails, entertainment, and a “Foodie Passport” prize giveaway to encourage exploration. Restaurant Week is the third event in the BVI Food Fete series and reinforces the BVI’s growing appeal as a top destination for culinary and cultural tourism.