The Environmental Health Division will be hosting an in-person food handler’s training session on Jost Van Dyke on Thursday 22 of October.

The in-person training will be held at 9:00 a.m. at the Methodist Church Annex. All attendees must bring materials for note-taking, such as a pen and paper. Renewing food handlers must walk with their food handler’s and identification cards, while new food handlers must bring a passport-sized photo, social security and identification cards.